Emily is a granola fanatic with decades of experience in nutrition and the
natural food industry. Her brother-in-law, Chris, is a classically trained chef
with a focus on flavor and exotic taste combinations. After Chris sampled
some of Emily's homemade granola, they discovered a shared passion for
this humble and under-appreciated super-food.
So, after years of discussion, hundreds of test batches and the prodding of
family and friends, Seattle Granola Company was born. We believe that
when food tastes good and is good for you, then you'll feel good about
eating more of it.
If you like our granola, please let us know by posting to our Facebook page
facebook.com/SeattleGranolaCompany/, or send us an email at